At Home With The Summer Kitchen Girls

THIS....it is everything you need for the holiday season! I'll let you on a little secret, our Gingerbread Scone Mix is FABULOUS with our Lemon Curd.  To take it up a notch, I add chopped crystalized ginger to the mix (ohhhh my!!!).  Dollop that Lemon Curd on top and ,make yourself a cup of our Gingerbread tea and you'll be in heaven, I promise ya!!  Now, listen, I hear you, you don't have time, but let me assure you this is the EASIEST way to make you, your family, your guests a delicious breakfast, afternoon treat, or even dessert!  You can...

Last week....oh what a week! We didn't have time to make our Shortbread Mix for our Fourth Baking Mix of Christmas... But this weekend we made it, and let us tell you how E-A-S-Y it is.... Get yourself our Classic Shortbread Mix (did we mention yet that it is easy?) Then get a bowl, 9x13 pan, a fork, two sticks of butter and a pan to melt your butter in.      Put the butter in your pan to melt it.  When it has all melted, add the butter and then mix with the fork until combined. Put that lovely shortbread...

Welcome to "Baking Spirit's Bright" where we will be making one of our baking mixes for you every week until Christmas. Today we will be making our Pumpkin Scones and show you just how EASY it is to make!  These are perfect for serving for breakfast, or for a snack (our family even likes them in place of a dinner roll).  Inside your package you'll have a dry mix, you can go ahead and put it in a bowl (you'll need a pair of scissors to cut open the bag). You'll then take one cup of whipping cream and pour it over...