Easy Tea-Infsued Baked Oatmeal
Posted by Karla Militello on
This morning on The Nine on 13 we showed how to make an easy tea-infused baked oatmeal that will be the hit of your brunch or family breakfast. With the holidays fast approaching, let us help you with an amazing recipe that whips up in one bowl and bakes in 35 minutes!
Use any tea you'd like and pair it with your favorite fruits! Today we used our Gingerbread tea with sliced pears, as well as our Blueberry Cinnamon Crumble tea with blueberries - delicious!
Top with yogurt and almonds or more maple syrup!
We highly suggest using our maple syrups - they are amazing and add another depth to this recipe!